1/17/2024 0 Comments Tidal river brewery![]() ![]() A welcoming taproom and beer garden offers a lighthearted atmosphere where patrons can sit and enjoy a flight of tasters, or a pint of natural, unfiltered & preservative-free ales and lagers. opened its doors in 2015 and has established itself as a must-see destination on Cape Breton Island. We say drink up!Įver have a beer experience? So many to choose from, as in Beer and Food experiences, Axe throwing, even a hike through our beautiful historic water front, with beer of course! Visit our website (Breton Brewing Co. Either way, there are only a few short hours until high tide. The choice: box until only one could return to the ship, or shake hands and share a beer. Kitchen on-site, 7 days a week offering perfect food and beer pairings!Įver have a beer experience? So many to choose from, as in Beer and Food experiences, Axe throwing, even a hike through our beautiful historic water front, with beer of course! Visit our website (According to local folklore, Boxing Rock is where bickering seamen were left by their captain to sort out their differences. Shop in our retail store, enjoy pints and delicious food on our sunny outdoor patio. Visit our brand new, legendary taproom downtown Shelburne to enjoy all of our delicious beers - try our award winning Vicar’s Cross Double IPA, our Hunky Dory Pale Ale, our Fisticuffs Barrel aged series or one of our many fun seasonal brews. We say drink up!īoxing Rock has been brewing legendary Nova Scotia craft beer on the South Shore since 2013. Roger, Tristan, Brian and our friends, Jamie Smith and John McCarty (which were helping with the packaging) did their best to make sure no damaged beer was left behind.According to local folklore, Boxing Rock is where bickering seamen were left by their captain to sort out their differences. ![]() There was a little beer carnage as we calibrated the machine for optimal running, and for filling and pushing our pints. At its peak, we were filling 23 cans a minute. It was easy to catch yourself, mouth agape, watching the beer cans conveyed down the line…CO2, beer, lid, seam…CO2, beer, lid, seam…CO2, beer, lid, seam. While it was a little tight getting around on the wet side of the brewery during canning, the machine fit the space really well and things moved really smoothly. The Micro Can machine is on casters, so we can wheel it around as needed, a very important aspect for our small brewery. We donated a case of McKinney Eddy to the Metals Museum in Memphis where Charlie once worked for their annual fundraiser. This case goes to our friend, Katrina McKinney, Charlie McKinney’s oldest daughter. It wasn’t too much later, we had our first case of McKinney Eddy Amber Ale. on November 8th, the first can of beer came off the line at Piney River Brewing Company. McKinney Eddy Amber Ale got the nod, since it was the first beer we made on the 7-barrel system and it was sitting there in the brite beer tank.Īn arm pushes each can under the seamer where it is picked up for seaming. Tristan Shaffer and Roger Walz delivered the machine, helped us install it and do our first run of canned beer. Our two-head, automatic “Micro Can” canning system arrived from Wild Goose Engineering in Boulder, CO on Monday. ![]() Piney River Brewing Company can claim the title of being the first microbrewery in the state to can their beer on site. Other Missouri breweries have canned their craft creations, but they were outsourced to breweries that can outside of our great state. That’s where we get to write the story of being the first microbrewery in the state of Missouri to can beer on site. Canned craft beer and the outdoors are made for each other. Plus, canned craft beer is much more portable for many Ozark adventures like hiking, bike riding, trail riding, boating, hunting, camping, etc. And most importantly, the only way to take craft beer on float trips on the Big Piney River or any other river out here in the Ozark National Scenic Riverways. The best way to preserve the flavor of beer. ![]() By March, we were at the Craft Brewers Conference in San Francisco talking with canning machine companies.Įasier to recycle. Last November we were a newly licensed brewery trying to figure out if people would really drink craft beer brewed in barn in Bucyrus, MO. ![]()
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